Try this splendid 100% Iberian Bellota Salami from Guijuelo. All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the best spices make snacks Beher sausages unrepeatable.
Try this splendid 100% Iberian Bellota Salami from Guijuelo. All meats are not equal....
Try this splendid 100% Iberian Bellota Salami from Guijuelo. All meats are not equal. Just try any of our strains to confirm. Select lean meats, a dive to the right size and the...
Selection of naturally flavored products with black truffle (Tuber melanosporum). Navarra extra virgin oil, balsamic vinegar, natural oak honey and the best sheep cheeses of Castile. All with the aroma of the most prized variety of European truffle, the Tuber melanosporum.
Selection of naturally flavored products with black truffle (Tuber melanosporum)....
Selection of naturally flavored products with black truffle (Tuber melanosporum). Navarra extra virgin oil, balsamic vinegar, natural oak honey and the best sheep cheeses of...
Learn the main characteristics of ham while savoring an Iberian ham paired with wines from different classes. We will teach and practice the tricks of ham cut, the key to get out the most of one piece. Approximate Duration: 3 hours
Learn the main characteristics of ham while savoring an Iberian ham paired with wines...
Learn the main characteristics of ham while savoring an Iberian ham paired with wines from different classes. We will teach and practice the tricks of ham cut, the key to get...
Enjoy learning the characteristics of the most premium gins and tonic while you elaborate your own gin cocktails. Discover the surprising pairing of Gin Tonic and Iberian Ham. Cocktail pairing with Gin Tonic and Iberian Ham for small groups. Approximate Duration: 3 hours.
Enjoy learning the characteristics of the most premium gins and tonic while you...
Enjoy learning the characteristics of the most premium gins and tonic while you elaborate your own gin cocktails. Discover the surprising pairing of Gin Tonic and Iberian Ham....
The flower of salt Soso Factory is a form of pure salt, collected according to very traditional techniques in Europe, whose origin is the meditarranean sea. To this fine salt has multiple useful versions to give a point to our plates, contained in a practical and fun support, which will make it the queen of the table.
The flower of salt Soso Factory is a form of pure salt, collected according to very...
The flower of salt Soso Factory is a form of pure salt, collected according to very traditional techniques in Europe, whose origin is the meditarranean sea. To this fine salt...
We exclusively offer a real treasure in form of golden juice, the Extra Virgin Olive Oil from Agricola La Maja. Gold Medal 2009 and 2010 at the prestigious Los Angeles International Extra Virgin Olive Oil Competition"... you have never tasted anything like it!
We exclusively offer a real treasure in form of golden juice, the Extra Virgin Olive...
We exclusively offer a real treasure in form of golden juice, the Extra Virgin Olive Oil from Agricola La Maja. Gold Medal 2009 and 2010 at the prestigious Los Angeles...
Pate made with Red Partridge of Toledo, for spreading on a hot toast or fried bread, alone or with seet roasted onion, cheese or apple ...
Pate made with Red Partridge of Toledo, for spreading on a hot toast or fried bread,...
Pate made with Red Partridge of Toledo, for spreading on a hot toast or fried bread, alone or with seet roasted onion, cheese or apple ...
Smooth and creamy brandade of cod with confit garlic and extra virgin olive oil, spread on hot toast or fried bread, alone or together with piquillo pepper, scrambled egg ...
Smooth and creamy brandade of cod with confit garlic and extra virgin olive oil, spread...
Smooth and creamy brandade of cod with confit garlic and extra virgin olive oil, spread on hot toast or fried bread, alone or together with piquillo pepper, scrambled egg ...
Delicious cookies traditionally made without preservatives or colorings, ideal for snacking for the sweet palates.
Delicious cookies traditionally made without preservatives or colorings, ideal for...
Delicious cookies traditionally made without preservatives or colorings, ideal for snacking for the sweet palates.
This Artisan Manchego cheese is Sublime, with 18 months of curing time, dried and ripened in rooms undere controlled conditions. A buttery, creamy texture with small air pockets unevenly spread throughout...It is the most internationally recognized Spanish Cheese... being Marantona, its maximum expression.
This Artisan Manchego cheese is Sublime, with 18 months of curing time, dried and...
This Artisan Manchego cheese is Sublime, with 18 months of curing time, dried and ripened in rooms undere controlled conditions. A buttery, creamy texture with small air pockets...
This spectacular cheese, made with sheeps milk from purebred Manchega sheep, is presented with oiled rinds. Firm and compact interior varies in colour from white to ivory or pale yellow, creamy texture with small air pockets unevenly spread throughout. Ripening time between 60 and 90 days.
This spectacular cheese, made with sheeps milk from purebred Manchega sheep, is...
This spectacular cheese, made with sheeps milk from purebred Manchega sheep, is presented with oiled rinds. Firm and compact interior varies in colour from white to ivory or...
The perfectly proportioned union of these four terroirs (Marges, Calma, Torró and Rigolet) needed to create this cava Gran Reserva, work together to create a great complexity of freshness , acidity and typicality resulting in an exquisite sensation to the taste.
The perfectly proportioned union of these four terroirs (Marges, Calma, Torró and...
The perfectly proportioned union of these four terroirs (Marges, Calma, Torró and Rigolet) needed to create this cava Gran Reserva, work together to create a great complexity of...
For her, a precious pair of high heeled shoes made of black chocolate, presented in an exclusive gift box. Before she tries them on... they will be eaten!
For her, a precious pair of high heeled shoes made of black chocolate, presented in an...
For her, a precious pair of high heeled shoes made of black chocolate, presented in an exclusive gift box. Before she tries them on... they will be eaten!
With Porto-Muiños you approach high Galician cuisine with this Pack Special four authentic sellfish products. Now you can enjoy at home, a meal so amazing and natural bio.
With Porto-Muiños you approach high Galician cuisine with this Pack Special four...
With Porto-Muiños you approach high Galician cuisine with this Pack Special four authentic sellfish products. Now you can enjoy at home, a meal so amazing and natural bio.
The Aizpea family, associated with Zumitz, has made its cheeses the most awarded of the most prestigious international competitions. This black label cheese, smoked with beech, hawthorn or cherry, depending on the season, is the most exclusive you can try. Your delicacy will fascinate you!
The Aizpea family, associated with Zumitz, has made its cheeses the most awarded of the...
The Aizpea family, associated with Zumitz, has made its cheeses the most awarded of the most prestigious international competitions. This black label cheese, smoked with beech,...
Red wine, 2010 vintage, Denomination of Origin Ribeira Sacra. Elaborated with varieties of Mencia (91%), Garnacha (6%) and Mouraton (3%), from vines aged between 15 and 100 years. Some solid residue may be encountered. Decanting recomended.
Red wine, 2010 vintage, Denomination of Origin Ribeira Sacra. Elaborated with varieties...
Red wine, 2010 vintage, Denomination of Origin Ribeira Sacra. Elaborated with varieties of Mencia (91%), Garnacha (6%) and Mouraton (3%), from vines aged between 15 and 100...
Red wine, 2010 vintage, Denomination of Origin Ribeira Sacra. Elaborated with varieties of Mencia (91%), Garnacha (6%) and Mouraton (3%), from vines aged between 15 and 100 years. Some solid residue may be encountered. Decanting recomended.
Red wine, 2010 vintage, Denomination of Origin Ribeira Sacra. Elaborated with varieties...
Red wine, 2010 vintage, Denomination of Origin Ribeira Sacra. Elaborated with varieties of Mencia (91%), Garnacha (6%) and Mouraton (3%), from vines aged between 15 and 100...